Onion Bajji

Ingredients:-
Maida flour-3 Spoons

Rice flour-2 Spoons

Gram flour-3 Spoons

Salt-half Spoon

Chilli Powder-half Spoon

Asafotedia-A pinch

Kesari powder-A pinch

Onion-Cut into rounds

Oil-200 ml

Process:-

1.Bajji mix:-

Mix Maida flour,Rice flour,Gram flour,Chilli powder,Salt,Asafotedia,kesari powder with Water to make loose paste.

2.Dip the onions in the Flour mixture.

3.Deep fry in the heated oil until it is cooked.

4.Now Onion bajji is ready.

Note:

Instead of onion it can be prepared with Potato,Brinjal and Vaalaikaai. It is a very good snack for the evening.